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Friday, October 31, 2008

Casserole #9: Tater Tot Casserole

Tater Tot Casserole was a let down. It reminded me all too much of Hamburger Helper. Here's the recipe if you want to give it a shot:

1 lb ground beef
1 bag frozen tater tots
1 can cream of mushroom soup
salt, pepper, garlic salt to taste
1 bag frozen green beans.
1/2 bag shredded cheddar cheese

It's really simple to make :

Brown and season your beef
Drain all the fat (I use my strainer)
Spread beef in casserole dish
Mix in mushroom soup, one cans worth of milk and green beans
Stir well
Place tater tots on top
Sprinkle shredded cheese across tots
Bake at 375 degrees for 30-35 minutes

Eli did like this a lot more than I did. I just was not that into it.

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